by Benjamin Brant » Sun Mar 24, 2013 8:35 pm
Various dishes at various levels of prep were scattered throughout the kitchen. Currently, Ben was working on frying chicken, but there was boiled macaroni waiting to be made into a salad and potatoes that were waiting to be peeled and a battery of pies waiting to be switched in and out of the oven.
"I'm glad," Ben says, "The best way to get to know people is to get 'em all in one place and feed 'em. At least, that's what my nanna used to say."